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Gourmet Breakfast

at Flery Manor

Get away from the hurried world....

              Retreat to the comfort and hospitality of Flery Manor

Imagine yourself seated on antiques and served on china, crystal and silver. 

You are served a three course gourmet breakfast which can start with a baked apple stuffed with wild blackberries and served with Grand Marnier cream, followed by baked potato pancakes, Lithuanian style, served with a prune stuffed with apple and wrapped with a small piece of bacon and broiled, finally you are served one of Flery Manor's signature dishes - Egg on a Cloud - an egg yolk nestled in a cloud of whipped egg whites, baked, and drizzled with an orange-scented hollandaise sauce and served with fresh poached salmon from the Rogue River.  Fresh juice and our own blend of gourmet coffee and teas finish off this unforgettable breakfast.

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This is eating breakfast the Flery Manor way! 

A Sampling of Original Dishes Created by Marla and Served at Flery Manor

We are delighted to share some of our original recipes here with you

Our Signature "Egg on a Cloud"

  • served with hollandaise sauce

  • also served on fresh poached salmon

Potato Pancake made the Lithuanian Way

  • baked, not fried

  • served with bacon-wrapped, apple-stuffed prune

  • accompanied by sour cream

Corn Cake

  • fresh corn

  • cilantro

  • stone ground cornmeal

Flery Manor's French Toast

  • baked, not fried

  • yogurt sauce

  • seasonal fruit compote

Between the Sheets

  • smoked salmon and eggs

  • crisp puff pastry

  • smothered in white cream sauce

Crème Brûlée Oatmeal

  • steel cut oats cooked to perfection

  • banana slices

  • crisp brûlée topping

Breakfast Parfait

  • creamy yogurt

  • seasonal fresh fruit

  • sprinkled with a crunchy topping

Stuffed Heirloom Tomato

  • stuffed with herbed egg and seafood

  • topped with creamy hollandaise and fresh basil

Hawaiian Sunrise

  • egg stuffed baby bells  

  • homemade katsu sauce

  • elegantly paired with an array of fresh fruit and veggies

Egg & Veggie Tower

  • a cloud of fluffy eggs on top of tomatoes, cheese and fresh spinach, wrapped with fresh zucchini or bacon and topped with caramelized onion

Chilled Berry Soup in a Melon Bowl

      An amazing way to start the morning! Chilled seasonal berry soup in a melon bowl.

Perfect Pear in Blushed Crème Brûlée Sauce

  • perfectly spiced poached pears

  • resting atop a delightful crème brûlée sauce

Apple, Prune, Bacon Rumaki

  • a breakfast twist
    to a classic appetizer

Portabello Cap

  • smoked salmon

  • poached egg

  • caviar

Baked Apple

  • stuffed with wild blackberries

  • drizzled with Grand Marnier cream

Grilled Grapefruit

​       If you've never tried warmed grapefruit, you going to love this dish! Sectioned grapefruit topped with brown sugar and popped under the broiler to caramelize. 

Maltese Morning

  • homemade bisquit

  • topped with egg and be'chamel "white sauce" roasted bell pepper fresh basil and garnish

Corn Pudding with Poached Egg

  • tender cornbread-like pudding

  • topped with a perfectly poached egg and served with bacon and fruit

Poached Egg in Onion Custard

  • with toast

  • crisp bacon

  • and fresh fruit

Fresh Herb and Veggie Frittata

  • fresh herbs from our garden

  • zucchini and bell peppers

  • finished with cheese, melted perfectly

Peach Yogurt Scones

  • moist yet crumbly

  • topped with fresh peach slices

  • drizzled with yogurt

Stuffed Anaheim Chili

  • tender pieces of crab

  • creamy filling

Scottish Shortbread       Grandma's Secret Recipe 

  • buttery...

  • crispy-crumbly...

  • melt-in-your-mouth goodness

Wild Apple and Blackberry Crepes

  • with Grand Marnier cream

  • served fresh and hot

Breakfast Pudding

  • a healthy version of bread pudding

  • endorsed by the HeartLite Institute

Egg and Fresh Veggie Crepes

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  • a little more description

Wild Blackberry Iced Tea

  • with fresh mint from our garden

  • our signature refreshing beverage

Chocolate Truffles

  • a sweet treat

  • made with pecans

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