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Gourmet Breakfast

at Flery Manor

Get away from the hurried world....

              Retreat to the comfort and hospitality of Flery Manor

Signature Egg on a Cloud
Stuffed Heirloom Tomato
Crème Brûlée Oatmeal
Rumaki
Chilled Berry Soup
Egg & Veggie Tower
Grilled Grapefruit
Veggie Frittata
Maltese Morning
Poached Pear
Hawaiian Sunrise
French Toast with Yogurt Sauce
Corn Cake
Anaheim Stuffed Chili
Baked Apple
Portabello Cap
Pear Strudle
Egg & Bacon Tower
Baked Lithuanian Pancake
Corn Pudding with Poached Egg

Imagine yourself seated on antiques and served on china, crystal and silver. 

You are served a three course gourmet breakfast which can start with a baked apple stuffed with wild blackberries and served with Grand Marnier cream, followed by baked potato pancakes, Lithuanian style, served with a prune stuffed with apple and wrapped with a small piece of bacon and broiled, finally you are served one of Flery Manor's signature dishes - Egg on a Cloud - an egg yolk nestled in a cloud of whipped egg whites, baked, and drizzled with an orange-scented hollandaise sauce and served with fresh poached salmon from the Rogue River.  Fresh juice and our own blend of gourmet coffee and teas finish off this unforgettable breakfast.

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This is eating breakfast the Flery Manor way! 

A Sampling of Original Dishes Created by Marla and Served at Flery Manor

We are delighted to share some of our original recipes here with you

Our Signature "Egg on a Cloud"

  • served with hollandaise sauce

  • also served on fresh poached salmon

Potato Pancake made the Lithuanian Way

  • baked, not fried

  • served with bacon-wrapped, apple-stuffed prune

  • accompanied by sour cream

Corn Cake

  • fresh corn

  • cilantro

  • stone ground cornmeal

Flery Manor's French Toast

  • baked, not fried

  • yogurt sauce

  • seasonal fruit compote

Between the Sheets

  • smoked salmon and eggs

  • crisp puff pastry

  • smothered in white cream sauce

Crème Brûlée Oatmeal

  • steel cut oats cooked to perfection

  • banana slices

  • crisp brûlée topping

Breakfast Parfait

  • creamy yogurt

  • seasonal fresh fruit

  • sprinkled with a crunchy topping

Stuffed Heirloom Tomato

  • stuffed with herbed egg and seafood

  • topped with creamy hollandaise and fresh basil

Hawaiian Sunrise

  • egg stuffed baby bells  

  • homemade katsu sauce

  • elegantly paired with an array of fresh fruit and veggies

Egg & Veggie Tower

  • a cloud of fluffy eggs on top of tomatoes, cheese and fresh spinach, wrapped with fresh zucchini or bacon and topped with caramelized onion

Chilled Berry Soup in a Melon Bowl

      An amazing way to start the morning! Chilled seasonal berry soup in a melon bowl.

Perfect Pear in Blushed Crème Brûlée Sauce

  • perfectly spiced poached pears

  • resting atop a delightful crème brûlée sauce

Apple, Prune, Bacon Rumaki

  • a breakfast twist
    to a classic appetizer

Portabello Cap

  • smoked salmon

  • poached egg

  • caviar

Baked Apple

  • stuffed with wild blackberries

  • drizzled with Grand Marnier cream

Grilled Grapefruit

​       If you've never tried warmed grapefruit, you going to love this dish! Sectioned grapefruit topped with brown sugar and popped under the broiler to caramelize. 

Maltese Morning

  • homemade bisquit

  • topped with egg and be'chamel "white sauce" roasted bell pepper fresh basil and garnish

Corn Pudding with Poached Egg

  • tender cornbread-like pudding

  • topped with a perfectly poached egg and served with bacon and fruit

Poached Egg in Onion Custard

  • with toast

  • crisp bacon

  • and fresh fruit

Fresh Herb and Veggie Frittata

  • fresh herbs from our garden

  • zucchini and bell peppers

  • finished with cheese, melted perfectly

Peach Yogurt Scones

  • moist yet crumbly

  • topped with fresh peach slices

  • drizzled with yogurt

Stuffed Anaheim Chili

  • tender pieces of crab

  • creamy filling

Scottish Shortbread       Grandma's Secret Recipe 

  • buttery...

  • crispy-crumbly...

  • melt-in-your-mouth goodness

Wild Apple and Blackberry Crepes

  • with Grand Marnier cream

  • served fresh and hot

Breakfast Pudding

  • a healthy version of bread pudding

  • endorsed by the HeartLite Institute

Egg and Fresh Veggie Crepes

  • need description

  • a little more description

Wild Blackberry Iced Tea

  • with fresh mint from our garden

  • our signature refreshing beverage

Chocolate Truffles

  • a sweet treat

  • made with pecans

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